Our dietitians and functional medicine physicians recommend their favorite recipes for breakfast, lunch, dinner, and snacks.
Summer Salsa
This quick and easy summer salsa is a great way to add flavor to your grilled fish, chicken, or tofu.
Summer Fruit Salad
This sweet and cool summer fruit salad made with mango and berries makes a delicious and healthy dessert or mid-afternoon snack.
Tender Herb Salad from Sarah Bird
Nurse practitioner Sarah Bird shares a healthy spring salad recipe that can be used as a side dish or served with protein for a satisfying lunch.
Avocado Bean Dip from Victoria Nieveen
Dietitian Victoria Nieveen shares a healthy way to incorporate more veggies into your diet with a tasty recipe for avocado bean dip.
Stuffed Butternut Squash from Victoria Nieveen
For a hearty, satisfying meal that keeps you feeling full for longer, dietitian Victoria Nieveen recommends butternut squash stuffed with turkey and quinoa, perfect for a chilly autumn day.
Spiced Apple Chips from Victoria Nieveen
For a healthy fall snack, satisfy your sweet tooth with crispy spiced apple chips. This simple recipe provides a nutritious alternative to processed, sugary treats while satisfying your craving for the classic autumn flavors of nutmeg and cinnamon.